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高知県産生鮮ショウガの長期貯蔵ならびに生育に伴う化学成分の変化について
https://suica.repo.nii.ac.jp/records/2000147
https://suica.repo.nii.ac.jp/records/2000147470f8a78-50ee-41b2-9c97-527196294a9c
名前 / ファイル | ライセンス | アクション |
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後藤昌弘 (2 MB)
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Item type | 紀要論文 / Departmental Bulletin Paper(1) | |||||
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公開日 | 2024-03-18 | |||||
タイトル | ||||||
言語 | ja | |||||
タイトル | 高知県産生鮮ショウガの長期貯蔵ならびに生育に伴う化学成分の変化について | |||||
タイトル | ||||||
言語 | en | |||||
タイトル | Changes in chemical composition of fresh ginger during storage and growing stage | |||||
言語 | ||||||
言語 | jpn | |||||
キーワード | ||||||
言語 | ja | |||||
主題Scheme | Other | |||||
主題 | ショウガ | |||||
キーワード | ||||||
言語 | ja | |||||
主題Scheme | Other | |||||
主題 | 貯蔵 | |||||
キーワード | ||||||
言語 | ja | |||||
主題Scheme | Other | |||||
主題 | 生育 | |||||
キーワード | ||||||
言語 | ja | |||||
主題Scheme | Other | |||||
主題 | 辛味成分 | |||||
キーワード | ||||||
言語 | ja | |||||
主題Scheme | Other | |||||
主題 | ジンゲロール | |||||
資源タイプ | ||||||
資源タイプ識別子 | http://purl.org/coar/resource_type/c_6501 | |||||
資源タイプ | departmental bulletin paper | |||||
アクセス権 | ||||||
アクセス権 | open access | |||||
アクセス権URI | http://purl.org/coar/access_right/c_abf2 | |||||
著者 |
後藤, 昌弘
× 後藤, 昌弘× 澤, 蘭× 西川, 和孝 |
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書誌情報 |
ja : 神戸女子大学家政学部紀要 en : Bulletin of the Faculty of Home Economics, Kobe Women's University 巻 57, p. 41-46, 発行日 2024-03-31 |
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出版者 | ||||||
言語 | ja | |||||
出版者 | 神戸女子大学 | |||||
ISSN | ||||||
収録物識別子タイプ | ISSN | |||||
収録物識別子 | 1341-5905 | |||||
書誌レコードID | ||||||
収録物識別子タイプ | NCID | |||||
収録物識別子 | AA12668911 | |||||
著者版フラグ | ||||||
出版タイプ | VoR | |||||
出版タイプResource | http://purl.org/coar/version/c_970fb48d4fbd8a85 |