{"created":"2023-05-15T12:08:55.610631+00:00","id":606,"links":{},"metadata":{"_buckets":{"deposit":"9462fe96-068e-4841-9f96-068620f5bb84"},"_deposit":{"created_by":16,"id":"606","owners":[16],"pid":{"revision_id":0,"type":"depid","value":"606"},"status":"published"},"_oai":{"id":"oai:suica.repo.nii.ac.jp:00000606","sets":["25:85"]},"author_link":["489","487","485","488","486","490"],"item_10002_biblio_info_7":{"attribute_name":"書誌情報","attribute_value_mlt":[{"bibliographicIssueDates":{"bibliographicIssueDate":"2019-03-10","bibliographicIssueDateType":"Issued"},"bibliographicPageEnd":"42","bibliographicPageStart":"35","bibliographicVolumeNumber":"11","bibliographic_titles":[{"bibliographic_title":"神戸女子大学健康福祉学部紀要"},{"bibliographic_title":"Bulletin of the faculty of health and welfare, Kobe Women's University","bibliographic_titleLang":"en"}]}]},"item_10002_description_5":{"attribute_name":"抄録","attribute_value_mlt":[{"subitem_description":"　高校女子サッカー部員に対し，食事調査・エネルギー消費量調査を行い，日本人の食事摂取基準値との比較を行った。エネルギー出納ではエネルギー摂取量が不足した状態であったが，各栄養素の摂取量はほとんどの栄養素で食事摂取基準値を満たしていた。このことから，アスリートにおける推定エネルギー必要量及び各栄養素の必要量を把握する上では，食事摂取基準を用いるよりも実際にエネルギー消費量を測定し，測定値に応じた推定エネルギー必要量や各栄養素の必要量を検討する必要があると考えられた。","subitem_description_type":"Abstract"}]},"item_10002_publisher_8":{"attribute_name":"出版者","attribute_value_mlt":[{"subitem_publisher":"神戸女子大学"}]},"item_10002_source_id_11":{"attribute_name":"書誌レコードID","attribute_value_mlt":[{"subitem_source_identifier":"AA12385305","subitem_source_identifier_type":"NCID"}]},"item_10002_source_id_9":{"attribute_name":"ISSN","attribute_value_mlt":[{"subitem_source_identifier":"18836143","subitem_source_identifier_type":"ISSN"}]},"item_10002_version_type_20":{"attribute_name":"著者版フラグ","attribute_value_mlt":[{"subitem_version_resource":"http://purl.org/coar/version/c_970fb48d4fbd8a85","subitem_version_type":"VoR"}]},"item_creator":{"attribute_name":"著者","attribute_type":"creator","attribute_value_mlt":[{"creatorNames":[{"creatorName":"坂元, 美子"},{"creatorName":"サカモト, ヨシコ","creatorNameLang":"ja-Kana"}],"nameIdentifiers":[{"nameIdentifier":"485","nameIdentifierScheme":"WEKO"}]},{"creatorNames":[{"creatorName":"秋田, 倫子"},{"creatorName":"アキタ, ミチコ","creatorNameLang":"ja-Kana"}],"nameIdentifiers":[{"nameIdentifier":"486","nameIdentifierScheme":"WEKO"}]},{"creatorNames":[{"creatorName":"吉川, 豊"},{"creatorName":"ヨシカワ, ユタカ","creatorNameLang":"ja-Kana"}],"nameIdentifiers":[{"nameIdentifier":"487","nameIdentifierScheme":"WEKO"}]},{"creatorNames":[{"creatorName":"Sakamoto, Yoshiko","creatorNameLang":"en"}],"nameIdentifiers":[{"nameIdentifier":"488","nameIdentifierScheme":"WEKO"}]},{"creatorNames":[{"creatorName":"Akita, Michiko","creatorNameLang":"en"}],"nameIdentifiers":[{"nameIdentifier":"489","nameIdentifierScheme":"WEKO"}]},{"creatorNames":[{"creatorName":"Yoshikawa, Yutaka","creatorNameLang":"en"}],"nameIdentifiers":[{"nameIdentifier":"490","nameIdentifierScheme":"WEKO"}]}]},"item_files":{"attribute_name":"ファイル情報","attribute_type":"file","attribute_value_mlt":[{"accessrole":"open_date","date":[{"dateType":"Available","dateValue":"2019-12-20"}],"displaytype":"detail","filename":"11_5_原著_神戸女子大学健康福祉学部紀要.pdf","filesize":[{"value":"784.8 kB"}],"format":"application/pdf","licensetype":"license_note","mimetype":"application/pdf","url":{"label":"11_5_原著_神戸女子大学健康福祉学部紀要","url":"https://suica.repo.nii.ac.jp/record/606/files/11_5_原著_神戸女子大学健康福祉学部紀要.pdf"},"version_id":"ace71a1d-03d9-425d-a7d4-e9cf4c3fae00"}]},"item_keyword":{"attribute_name":"キーワード","attribute_value_mlt":[{"subitem_subject":"成長期女子アスリート","subitem_subject_scheme":"Other"},{"subitem_subject":"推定エネルギー必要量","subitem_subject_scheme":"Other"},{"subitem_subject":"栄養素必要量","subitem_subject_scheme":"Other"}]},"item_language":{"attribute_name":"言語","attribute_value_mlt":[{"subitem_language":"jpn"}]},"item_resource_type":{"attribute_name":"資源タイプ","attribute_value_mlt":[{"resourcetype":"departmental bulletin paper","resourceuri":"http://purl.org/coar/resource_type/c_6501"}]},"item_title":"成長期女子アスリートにおける適切な食事摂取基準値の検討","item_titles":{"attribute_name":"タイトル","attribute_value_mlt":[{"subitem_title":"成長期女子アスリートにおける適切な食事摂取基準値の検討"},{"subitem_title":"Study of decent dietary intake value in growing women’s athlete","subitem_title_language":"en"}]},"item_type_id":"10002","owner":"16","path":["85"],"pubdate":{"attribute_name":"公開日","attribute_value":"2019-12-20"},"publish_date":"2019-12-20","publish_status":"0","recid":"606","relation_version_is_last":true,"title":["成長期女子アスリートにおける適切な食事摂取基準値の検討"],"weko_creator_id":"16","weko_shared_id":-1},"updated":"2023-05-15T13:14:48.822211+00:00"}