{"created":"2023-05-15T12:08:37.699330+00:00","id":236,"links":{},"metadata":{"_buckets":{"deposit":"db22584e-b595-47ad-92a4-9eee546fdd9c"},"_deposit":{"created_by":16,"id":"236","owners":[16],"pid":{"revision_id":0,"type":"depid","value":"236"},"status":"published"},"_oai":{"id":"oai:suica.repo.nii.ac.jp:00000236","sets":["16:52"]},"author_link":["171","251","189","254","192","253","252","172"],"item_10002_biblio_info_7":{"attribute_name":"書誌情報","attribute_value_mlt":[{"bibliographicIssueDates":{"bibliographicIssueDate":"2011-03-01","bibliographicIssueDateType":"Issued"},"bibliographicPageEnd":"8","bibliographicPageStart":"1","bibliographicVolumeNumber":"56","bibliographic_titles":[{"bibliographic_title":"神戸女子短期大学紀要論攷"},{"bibliographic_title":"The Ronko","bibliographic_titleLang":"en"}]}]},"item_10002_description_5":{"attribute_name":"抄録","attribute_value_mlt":[{"subitem_description":"　ローゼル葉およびケナフ葉の二酸化炭素吸収能を測定し比較検討した。\n　タイ産ローゼルおよびミャンマー産ケナフの種子を播種し栽培したものの中から1本ずつを選定し8月から11月にかけてCO₂デテクターで測定した。中国産ケナフは青皮の種子を同時期に栽培したものを同様に使用した。\n　対照としてオクラと黒ダイズの葉を用いた。タイ産ローゼル、ミャンマー産のケナフはともにCO₂吸収が見られたのに対し、オクラと黒ダイズではCO₂量の増加が認められた。","subitem_description_type":"Abstract"}]},"item_10002_publisher_8":{"attribute_name":"出版者","attribute_value_mlt":[{"subitem_publisher":"神戸女子短期大学"}]},"item_10002_source_id_11":{"attribute_name":"書誌レコードID","attribute_value_mlt":[{"subitem_source_identifier":"AN10471612","subitem_source_identifier_type":"NCID"}]},"item_10002_source_id_9":{"attribute_name":"ISSN","attribute_value_mlt":[{"subitem_source_identifier":"09193650","subitem_source_identifier_type":"ISSN"}]},"item_creator":{"attribute_name":"著者","attribute_type":"creator","attribute_value_mlt":[{"creatorNames":[{"creatorName":"森下, 敏子"},{"creatorName":"モリシタ, 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dioxide","subitem_subject_language":"en","subitem_subject_scheme":"Other"},{"subitem_subject":"roselle","subitem_subject_language":"en","subitem_subject_scheme":"Other"},{"subitem_subject":"kenaf","subitem_subject_language":"en","subitem_subject_scheme":"Other"},{"subitem_subject":"CO₂ detector","subitem_subject_language":"en","subitem_subject_scheme":"Other"},{"subitem_subject":"sowing","subitem_subject_language":"en","subitem_subject_scheme":"Other"},{"subitem_subject":"culture","subitem_subject_language":"en","subitem_subject_scheme":"Other"}]},"item_language":{"attribute_name":"言語","attribute_value_mlt":[{"subitem_language":"jpn"}]},"item_resource_type":{"attribute_name":"資源タイプ","attribute_value_mlt":[{"resourcetype":"departmental bulletin paper","resourceuri":"http://purl.org/coar/resource_type/c_6501"}]},"item_title":"ローゼル(Hibiscus sabdariffa L.)葉およびケナフ(H. cannabinus L.)葉の二酸化炭素吸収量","item_titles":{"attribute_name":"タイトル","attribute_value_mlt":[{"subitem_title":"ローゼル(Hibiscus sabdariffa L.)葉およびケナフ(H. cannabinus L.)葉の二酸化炭素吸収量"},{"subitem_title":"Absorption of Carbon Dioxide into the Leaves of Roselle and Kenaf","subitem_title_language":"en"}]},"item_type_id":"10002","owner":"16","path":["52"],"pubdate":{"attribute_name":"公開日","attribute_value":"2019-11-01"},"publish_date":"2019-11-01","publish_status":"0","recid":"236","relation_version_is_last":true,"title":["ローゼル(Hibiscus sabdariffa L.)葉およびケナフ(H. cannabinus L.)葉の二酸化炭素吸収量"],"weko_creator_id":"16","weko_shared_id":-1},"updated":"2023-05-15T12:50:31.349259+00:00"}