{"created":"2023-05-15T12:08:37.238682+00:00","id":227,"links":{},"metadata":{"_buckets":{"deposit":"dbc1bda5-6058-4767-a7a3-6c044d811f24"},"_deposit":{"created_by":16,"id":"227","owners":[16],"pid":{"revision_id":0,"type":"depid","value":"227"},"status":"published"},"_oai":{"id":"oai:suica.repo.nii.ac.jp:00000227","sets":["16:50"]},"author_link":["251","189","192","252","152","155"],"item_10002_biblio_info_7":{"attribute_name":"書誌情報","attribute_value_mlt":[{"bibliographicIssueDates":{"bibliographicIssueDate":"2012-03-01","bibliographicIssueDateType":"Issued"},"bibliographicPageEnd":"26","bibliographicPageStart":"19","bibliographicVolumeNumber":"57","bibliographic_titles":[{"bibliographic_title":"神戸女子短期大学紀要論攷"},{"bibliographic_title":"The Ronko","bibliographic_titleLang":"en"}]}]},"item_10002_description_5":{"attribute_name":"抄録","attribute_value_mlt":[{"subitem_description":" 「きらめきプロジェクト」は,ポーアイ4大学連携推進事業の一つである。2009年度,2010年度に本学のボランティアグループ「V-net 注)」が応募し採択された。\n 本学では,授業に食育の基本と応用を組み込んだ「子どもの料理教室」を実施している。学生はこの経験をもとに,「子どもの料理教室」を企画した。学生は野菜嫌いな子どもたちのために,事前に野菜を栽培して旬の野菜を使った料理を献立に組み込んだ。料理教室実施後の子どもの保護者を対象にしたアンケート調査では,「嫌いな食品がある」子どもは85%で特に野菜が多かったが,家庭で「きらいなものが食べられた」「食品や調理に興味をもった」と,調理体験が子どもたちの好き嫌いを減らし,家庭での食育に繋がっていることが示唆された。今後も,学生主体の地域貢献として,「子どもの料理教室」を通した「食育」の実践が望まれていると考える。\n\n注) V-netは阪神大震災の直後に兵庫県栄養士会や栄養士・管理栄養士養成課程のある大学教員が被災者の栄養改善を目的として立ち上げたボランティア団体であり,現在では県内5校が日頃の活動を通じネットワークを強めながら,各大学独自でもボランティア活動等を行っている。","subitem_description_type":"Abstract"}]},"item_10002_publisher_8":{"attribute_name":"出版者","attribute_value_mlt":[{"subitem_publisher":"神戸女子短期大学"}]},"item_10002_source_id_11":{"attribute_name":"書誌レコードID","attribute_value_mlt":[{"subitem_source_identifier":"AN10471612","subitem_source_identifier_type":"NCID"}]},"item_10002_source_id_9":{"attribute_name":"ISSN","attribute_value_mlt":[{"subitem_source_identifier":"09193650","subitem_source_identifier_type":"ISSN"}]},"item_creator":{"attribute_name":"著者","attribute_type":"creator","attribute_value_mlt":[{"creatorNames":[{"creatorName":"今本, 美幸"},{"creatorName":"イマモト, ミユキ","creatorNameLang":"ja-Kana"}],"nameIdentifiers":[{}]},{"creatorNames":[{"creatorName":"森下, 敏子"},{"creatorName":"モリシタ, トシコ","creatorNameLang":"ja-Kana"}],"nameIdentifiers":[{}]},{"creatorNames":[{"creatorName":"中野, 佐和子"},{"creatorName":"ナカノ, サワコ","creatorNameLang":"ja-Kana"}],"nameIdentifiers":[{}]},{"creatorNames":[{"creatorName":"Imamoto, Miyuki","creatorNameLang":"en"}],"nameIdentifiers":[{}]},{"creatorNames":[{"creatorName":"Morishita, Toshiko","creatorNameLang":"en"}],"nameIdentifiers":[{}]},{"creatorNames":[{"creatorName":"Nakano, Sawako","creatorNameLang":"en"}],"nameIdentifiers":[{}]}]},"item_files":{"attribute_name":"ファイル情報","attribute_type":"file","attribute_value_mlt":[{"accessrole":"open_login","displaytype":"detail","filename":"57_4_ノート_神戸女子短期大学紀要論攷.pdf","filesize":[{"value":"386.5 kB"}],"format":"application/pdf","licensetype":"license_note","mimetype":"application/pdf","url":{"label":"【現在非公開です】57_4_ノート_神戸女子短期大学紀要論攷","url":"https://suica.repo.nii.ac.jp/record/227/files/57_4_ノート_神戸女子短期大学紀要論攷.pdf"},"version_id":"e174be13-b44f-4dbb-b752-c982d1ce07eb"}]},"item_keyword":{"attribute_name":"キーワード","attribute_value_mlt":[{"subitem_subject":"ポーアイ4大学連携推進事業","subitem_subject_scheme":"Other"},{"subitem_subject":"きらめきプロジェクト","subitem_subject_scheme":"Other"},{"subitem_subject":"子ども","subitem_subject_scheme":"Other"},{"subitem_subject":"料理教室","subitem_subject_scheme":"Other"},{"subitem_subject":"食育","subitem_subject_scheme":"Other"}]},"item_language":{"attribute_name":"言語","attribute_value_mlt":[{"subitem_language":"jpn"}]},"item_resource_type":{"attribute_name":"資源タイプ","attribute_value_mlt":[{"resourcetype":"departmental bulletin paper","resourceuri":"http://purl.org/coar/resource_type/c_6501"}]},"item_title":"ポーアイ4大学連携学生研究事業「きらめきプロジェクト」における「食育」の実践 -V-netによる実施-","item_titles":{"attribute_name":"タイトル","attribute_value_mlt":[{"subitem_title":"ポーアイ4大学連携学生研究事業「きらめきプロジェクト」における「食育」の実践 -V-netによる実施-"},{"subitem_title":"\"Food Education\" Practice in the \"Kirameki Project\" of the Port Island Four-University Student Research Program Conducted by V-net","subitem_title_language":"en"}]},"item_type_id":"10002","owner":"16","path":["50"],"pubdate":{"attribute_name":"公開日","attribute_value":"2019-11-01"},"publish_date":"2019-11-01","publish_status":"0","recid":"227","relation_version_is_last":true,"title":["ポーアイ4大学連携学生研究事業「きらめきプロジェクト」における「食育」の実践 -V-netによる実施-"],"weko_creator_id":"16","weko_shared_id":-1},"updated":"2023-05-15T13:17:51.801320+00:00"}